Frankfurt may be world-renowned for its skyscrapers and hot dogs, but there’s an emergent food scene thriving in the cool and quiet corners of the city, ready to be unearthed by any traveller who chooses their trips based on their stomachs. From haute cuisine and fine dining to the artisanal excellence of traditional local dishes, there’s so much to choose from. Frankfurt is home to ten Michelin-starred restaurants, serving both local and top-class international cuisine.

Foodism is offering one lucky reader the chance to enjoy a one-night stay for two, including breakfast at the JW Marriott Hotel, dinner at GRETA OTO Frankfurt, along with a private guided tour of Frankfurt’s New Old Town and other highlights.

Head beyond the tourist zones and into the beating heart of Frankfurt: from Altstadt, its Old Town with picturesque riverside promenades, or the alluring architecture of the Westend and Nordend boroughs. To delve into the city’s creative scene, head to Sachsenhausen and Bockenheim, Frankfurt’s answer to London’s Shoreditch or New York’s Lower East Side.

While Frankfurt has an international food scene that could challenge any major city in the world, there are a few local delights one has to try. Any visit wouldn’t be complete without sampling the iconic Grüne Sauce – a herby cold green sauce best served with schnitzel and boiled potatoes.

Best of all, Frankfurt is easily accessible – world-class art, botanical gardens, kiosks, rooftops, and riverside gems are all just 15 minutes away from the airport by public transport.