Sitting pretty within 70 acres of farmland including a vineyard and woodland is Tillingham, a biodynamic farm with incredible food, wine and accommodation. Residing just five minutes outside of Rye and Camber Sands beach in Peasmarsh, and only an hour from London by train, Tillingham is a destination where you won’t want to leave. And you don’t have to!

Muddy is offering one lucky reader the opportunity to stay on the farm and enjoy an overnight visit complete with a three course dinner at the farm’s Michelin Green Star restaurant, Upstairs with English sparkling wine (whatever else?) as well as breakfast the following morning and incredible views.

The vibe at Tillingham is natural and open, which is no doubt why you’re surrounded by wild flowers, chickens roaming free and incredible views everywhere you turn. The farm dates back to the 13th century but has all the trappings to help you escape from the mayhem of modern life.

Speaking of, there are no TVs (just radios) in the rooms which is in keeping with the farm’s ethos around a tranquil and immersive experience. You can enjoy a glass of wine while looking out at the views with a good book. Bliss.